Gör så här Layer mozzarella cheese and tomatoes on a platter. Tuck basil leaves in between each slice. Spoon some pesto sauce on the plate. Drizzle all with olive oil. Sprinkle with sea salt and freshly ground black pepper. Serve with Italian grissini or some crusty bread. Ingredienser 1 Ball mozzarella cheese, sliced Tomatoes, sliced A handful of fresh basil leaves Al Wadi Al Akhdar Extra Virgin Olive Oil, to taste Salt and pepper, to taste Al Wadi Al Akhdar Pesto Alla Genovese, to taste